Many people might not be aware of Brew 22 American Tavern. It is actually the sister-restaurant to Arooga's is located across the breezeway from the Arooga's on 22. It definitely a unique experience in the Harrisburg area. It is an open kitchen concept so you can actually watch your food being prepared. Plus they use a brick oven to cook their incredible pizzas and bolis. They also have a fantastic collection of craft beers both on draft and bottled. So, I thought it would be cool to show you all some videos from the staff at Brew 22 so you can get a taste of what the experience is like. They definitely know their stuff and would love to chat with you when you come in.
First up is Greg... you might remember him from our last Meet the Team Member post!
When you come to Brew 22, Greg will answer any questions you might have about beer and will gladly help you find something you will love!
And here is Chef Christian! You definitely need to come try some of his food to truly appreciate how great he is, but here he is to tell you about what he does.
Have you been to Brew 22? What did you think? We'd love to hear about so please leave us some comments!
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